This is a simple and delicious recipe that is a Saturday morning staple in our house. A Dutch Baby is also known as a German pancake and is also very similar to a David Eyre pancake and can be served in a variety of ways. Serves 4. Ingredients: Step #1: Preheat the oven to 425 degrees. Step #2: Place 2 tablespoons of butter in a heavy oven proof skillet – I use a 10″ cast iron pan and then place it in the oven so the butter melts. I like to use this Lodge Cast Iron pan – I also use this for my sourdough recipe which can be found…