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Fast & Simple Italian Meatball Marinara Hand Pies
My daughter has been in a musical theater program for the past several months and is on the go with her busy schedule in the evenings. This recipe has been a steady friend as an easy grab and go homemade meal for her – it’s so good I wanted to share it with all of you! Serves 6. Ingredients: 2 frozen puff pastry sheet – thawed 1 cup of marinara sauce 1 cup of shredded mozzarella cheese 3 large sweet Italian sausage links 1 egg Italian seasoning Step One: Preheat your oven to 400 degrees. Step Two: Place your thawed puff pastry sheet (I like to use Pepperidge Farms) on…
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Brown Sugar, Cinnamon & Nutmeg Roasted Pumpkin Seeds
Disclaimer: This is a recipe by Magnolia Journal which I have modified and tweaked to perfection. This is a great fall snack on it’s own or to use as a salad topping. Makes 1 1/2 cups. Ingredients: 1 1/2 cups roasted and lightly salted pumpkin seeds (Trader Joe’s is a great place to get these!) 1/4 cup butter 1/4 cup brown sugar 1 teaspoon cinnamon 1/2 teaspoon nutmeg Step One: Preheat the oven to 300 degrees. Step Two: Melt 1/4 cup butter in a glass bowl for ~ 30 seconds. Step Three: Add the brown sugar, cinnamon, and nutmeg into the melted butter and stir to combine. Step Four: Add…