Some of my close friends watch their sugar content closely so when I came across the idea of two ingredient jam made with honey I had to give it a try! The honey gives a unique & delicious flavor profile to the jam and is just as yummy as jam made with sugar. This recipe makes 30 oz. of jam (three and a half cups) and needs to be refrigerated since it does not have any preservatives, it can last in the fridge for 2-3 weeks. Ingredients: Step One: Put the berries and honey in a large stockpot, I used a 5 quart stockpot. Bring to a boil which will…